Antonia Placemat in Indigo and Grass Green Rugs baked gratins

baked gratins

yet earthy and warm

Using nine vegetables and one fruit from the enormous variety grown in Japan's farms as inspiration (cabbage

but can be removed to dispense excess water

When burning with the cover on

Antonia Placemat in Indigo and Grass Green Rugs baked gratinsThese placemats are meticulously handwoven by skilled artisans in a range of natural fibers including jute and espadn, an agave fiber. The resulting natural coarseness gives these placemats a durable texture. The colors of the fibers were chosen to complement the natural, earthy tones of our Winter Seasonal collection. Understated and textural they pair naturally with the exposed clay of some of the unglazed dinnerware from the collection. They're