Vino Gross - Colles 50% Production Fermented spontaneously on
Platform notes & fabric story
Description
50% Production Fermented spontaneously on the mash for 6 weeks
character Raspberry
Muskat Ottonel Alcohol content 10
Brioche und cremiger Mango Geschmack
Black currant
Vino Gross - Colles 50% Production Fermented spontaneously on