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Tafelspitz | Picanha | Bodensee Färse ermaeßigt Brisket stammt aus der Brust


Tafelspitz | Picanha | Bodensee Färse ermaeßigt Brisket stammt aus der Brust

Platform notes & fabric story

Description

Brisket stammt aus der Brust des Rinds und wird traditionell für BBQ-Gerichte verwendet

beef and pork

The medallions cut from it are incomparably tender and aromatic in taste

This traditionally handcrafted delicacy impresses with its aromatic buffalo meat

Wir ordnen bei der Grillbürste aus der Edelstahl gleich drei Bürsten nebeneinander an

Tafelspitz | Picanha | Bodensee Färse ermaeßigt Brisket stammt aus der BrustTafelspitz, also called picanha, is known for its protective layer of fat. This layer of fat gives the meat a fine texture and keeps it beautifully juicy. Tafelspitz is characterized by an exceptionally aromatic flavor and provides valuable nutrients.

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