San Pedro N - Colombia, Still | 100g and eventually grew to represent
Platform notes & fabric story
Description
and eventually grew to represent over 3
Harvest: December 2025 – January 2026
This genetic cocktail greatly increased its disease resistances along with a significant boost to its yield potential without sacrificing much in the way of cup quality
Elderflower
Region: Urrao
San Pedro N - Colombia, Still | 100g and eventually grew to representOrigin: Acevedo, Huila, ColombiaProducer: Sergio Daro Aranda GmezFarm: Finca AnayaProcess: Anaerobic (with wild yeasts) Varietal: SidraAltitude: ~1800maslTasting Notes: berries, passionfruit, grape, sugary, sticky, sweet, caramel