Greater Omaha Flank Steak (TK) special-cut-rind Natürliches Wachstum & stressfreie Aufzucht
Platform notes & fabric story
Description
Natürliches Wachstum & stressfreie Aufzucht → feine Fleischfasern & intensiver Geschmack
Excellent accessories
Perfect for Wiener Schnitzel or other schnitzel dishes
salads and sandwiches
oat-fattened goose
Greater Omaha Flank Steak (TK) special-cut-rind Natürliches Wachstum & stressfreie AufzuchtGreater Omaha Packers has stood for premium Nebraska beef since 1920 Hereford and Angus cattle: 8 months grazing, then 150200 days of high quality corn feeding US Prime Beef quality meat Strong, flavorful cut from the flank Very aromatic ideal for searing and grilling Perfect for fajitas, bowls, steak strips, and salads Grill briefly over high heat: strong roasted aromas on the outside, juicy on the inside Always slice thinly and against the grain