Mbature Kamavindi - Kenya, SEY | 250g “We are quite at ease

“We are quite at ease because of Tropiq’s efficiency in communication

Region Kirinyaga

Process : Washed / Co-Fermented with Yellow Fruits

SNAP established its first washing station in Worka Chelbesa

The 2026 crop of Sewda continues the lot’s signature profile of elegant magnolia florals and sweet apricot-like fruit

Mbature Kamavindi - Kenya, SEY | 250g “We are quite at easeThis is our first micro lot of the season from Kamavindi. Kamavindi is one of our main collaborators in Kenya, and the center of our ongoing exploration of Kenyan varieties and nano lot separations. In the cup we find rooibos, candied grapefruit, and blackcurrant. VARIETAL Field Blend* REGION Embu ALTITUDE 1,680 masl HARVEST September 2025 PROCESSING Hand picked at peak ripeness. Hand sorted and floated to further remove defects. De pulped on the day